This is a community recipe contributed by Jose Pena.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of September 2023
Serve in a Pint glass
| 15 ml | Passoã passion fruit liqueur |
| 45 ml | Patrón Reposado tequila |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Orange juice (freshly squeezed) |
| 30 ml | Guava purée syrup |
| 30 ml | Prosecco Rosé |
| Top up with | Grapefruit soda |
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