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This is a community recipe contributed by Tong Man.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of September 2023
Serve in a Coupe glass
| 50 ml | Exprè Caffè Italiano (or freshly made hot Espresso Coffee) |
| 20 ml | Kahlúa Coffee Liqueur (16% alc./vol.) |
| 20 ml | Licor 43 Original liqueur |
| 12.5 ml | Monin Passion Fruit Syrup |
| 35 ml | Passoã passion fruit liqueur |
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