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This is a community recipe contributed by Susanna Harrison.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of September 2023
Serve in a Martini (small) glass
30 ml | Passoã passion fruit liqueur |
30 ml | Ketel One Vodka |
45 ml | Single cream/half-and-half |
15 ml | Dutch Cacao white crème de cacao |
15 ml | Blossoms Passionfruit Syrup |
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