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This is a community recipe contributed by Arron Fyfe.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of September 2023
Serve in a Nick & Nora glass
20 ml | Passoã passion fruit liqueur |
10 ml | Plantation Pineapple Rum |
20 ml | Hine Rare VSOP |
10 ml | Lustau Jarana Fino Sherry |
20 ml | Lemon juice (freshly squeezed) |
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