Garnish:
None
How to make:
Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.
| 1⁄2 fl oz | Giffard Passion Fruit Syrup |
| 1⁄2 fl oz | Italian red bitter liqueur |
| 1⁄2 fl oz | Ketel One Vodka |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Our Comment:
The bitterness of Campari, toned down by passion fruit sugar syrup.
About:
Created by Alex Kammerling, London, England.
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