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This is a community recipe contributed by Howie T.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of October 2023
Serve in a Nick & Nora glass
| 30 ml | Giffard Crème de Framboise |
| 30 ml | Bacardi Coconut 32% alc./vol. |
| 25 ml | Plantation 3 Stars rum |
| 25 ml | Thomas Henry Soda Water |
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