This is a community recipe contributed by Avery Garnett.
Community recipes are not tested or verified by Difford’s Guide.
Published on 14th of October 2023
Serve in a Nick & Nora glass
| 45 ml | Cockburn's Tawny Eyes Port |
| 30 ml | Pere Magloire VSOP |
| 15 ml | Licor Beirão |
| 1 dash | Bob's Grapefruit Bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Calvados
Calvados is a French brandy made from apples (though it can also contain pears). The name is an Appellation d'Origine Contrôlée, meaning that calvados...
Bitters
Bitters are alcoholic beverages prepared with herbs, spices, roots, fruits and peels infused in alcohol or glycerin. Popular ingredients include gentian...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs