Black Bison Martini
| 2 fl oz | Hayman's London Dry Gin |
| 1/2 fl oz | Apple Schnapps liqueur |
| 1 1/2 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1/4 fl oz | Strucchi Dry Vermouth |
How to make
Glassware
Serve in a Martini glass
Method
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of apple wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Health & Nutrition
Nutrition:
One serving of Black Bison Martini contains 198 calories
Alcohol content:
- 1.6 standard drinks
- 16.76% alc./vol. (33.53° proof)
- 22.9 grams of pure alcohol
History
Adapted from a drink discovered in 2001 at Oxo Tower Bar, London, England.
Review
A fragrant cocktail with a dry finish. As the name suggests, also works well with Zubrowka Bison vodka in place of gin.
A tropical fruity sour with rum-laced layers of funky citrus.
View more
Could be renamed "Summer Sour" as this vodka-laced, bright, fresh, zesty sour is best appreciated early on a summer's evening.
View more
Combining gin botanicals, génépy and amaro, this spirit-forward, herbal cocktail is named after the wet-earth smell, called "petrichor", released...
View more
A spirituous apple brandy-forward Sweet Manhattan variation with generous splashes of fernet and maraschino liqueur in place of aromatic bitters.
View more
Velvety, herbal and indulgent dessert-style cocktail with a rum backbone.
View more
Fino sherry makes a brilliant Caipirinha, which, while lower in alcohol and calories than a cachaça-based Caipirinha, is equally tasty and...
View more
Comments & Discussion
Be the first to comment on Black Bison Martini.