Apple Blossom

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 170 calories in one serving of Apple Blossom.
Apple Blossom image

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

2 fl oz Rutte Dry Gin
1/4 fl oz Calvados brandy
1 fl oz Orange juice (freshly squeezed)
1/6 fl oz Giffard Sugar Cane Syrup
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Our comment:

A Gin & Juice with a little extra interest courtesy of a dash of apple brandy. We've added the merest hint of sugar to lift Buckby's rather flat original recipe.

History:

In W.J. Tarling's 1937 Café Royal Cocktail Book the invention of this cocktail is credited to one R.G. Buckby.

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