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This is a community recipe contributed by Kyle Bisset.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of October 2023
Serve in a Hurricane glass
| 25 ml | O.V.D. Rum |
| 12.5 ml | Malibu Coconut rum liqueur |
| 12.5 ml | Velvet Falernum |
| 50 ml | Eager Pineapple juice |
| 12.5 ml | Giffard Orgeat Syrup |
| 25 ml | Lime juice (freshly squeezed) |
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