This is a community recipe contributed by Leslie.
Community recipes are not tested or verified by Difford’s Guide.
Published on 19th of October 2023
Serve in a Coupe glass
| 60 ml | Bourbon whiskey |
| 30 ml | Strucchi Rosso Vermouth |
| 15 ml | Strucchi Dry Vermouth |
| 2 dash | Orange Bitters by Angostura |
| 2 dash | Chocolate bitters |
| 5 ml | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |
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