This is a community recipe contributed by Frederic Yarm.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of October 2023
Serve in a Coupe glass
| 30 ml | Camus Very Special |
| 30 ml | Punt E Mes vermouth amaro |
| 15 ml | Ferrand Orange Curaçao |
| 15 ml | Campari Bitter liqueur |
| 0.6 ml | The Bitter Truth Jerry Thomas Bitters |
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