This is a community recipe contributed by Deyan Kavrakov.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of October 2023
Serve in an Old-fashioned glass
| 45 ml | Blended Scotch whisky |
| 22.5 ml | Carpano Antica Formula Vermouth |
| 12.5 ml | Amaro Montenegro |
| 12.5 ml | Aperol Aperitivo |
| 1 dash | Angostura Aromatic Bitters |
| 1 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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