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Balm Cocktail

Difford’s Guide
Discerning Drinkers (12)
Measurements in:
Serves:
1
Ingredients
2 fl oz Lustau Manzanilla Papirusa Sherry
1⁄3 fl oz Cointreau L'Unique triple sec liqueur
1⁄3 fl oz Orange juice (freshly squeezed)
1⁄12 fl oz St. Elizabeth Allspice Dram liqueur
1 dash Orange Bitters by Angostura

How to make

Glassware

Serve in a Coupe glass

Prepare

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of skewered green olives.

Method

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish

  1. Garnish with skewered olives.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Balm Cocktail contains 88 calories

Alcohol content:

  • 0.8 standard drinks
  • 12.12% alc./vol. (24.24° proof)
  • 10.8 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

History

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book:
"BALM COCKTAIL. (6 people)
½ Glass Orange Juice.
½ Glass Cointreau.
3 Glasses Sherry.
1 Dash Orange Bitters.
2 Dashes Pimento Dram Liqueur.
Fill up the shaker with cracked ice, shake and serve with an olive.
"

Review

Orange-flavoured dry sherry with subtle pimento spice.

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$1.99 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Difford’s Shop logo
$1.99 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.