This is a community recipe contributed by Frederic Yarm.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of October 2023
Serve in a Double old-fashioned
45 ml | Blended Scotch whisky |
15 ml | Laphroaig 10 Year Old |
11.25 ml | Yellow (Jaune) Chartreuse liqueur |
11.25 ml | Bénédictine D.O.M. |
0.3 ml | Peychaud's Aromatic Bitters |
0.3 ml | La Fée Parisienne absinthe |
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