This is a community recipe contributed by Lezra Van Kooten.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of October 2023
Serve in an Absinthe glass or old-fashioned glass
80 ml | Blended Scotch whisky |
30 ml | Strucchi Rosso Vermouth |
20 ml | Luxardo Maraschino liqueur |
3.8 ml | Orange Bitters by Angostura |
5 ml | La Fée Parisienne absinthe |
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