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This is a community recipe contributed by Dylan Gritford.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of November 2023
Serve in an Old-fashioned glass
| 45 ml | Bonal Gentiane-Quina |
| 45 ml | Punt E Mes vermouth amaro |
| 22.5 ml | Bourbon whiskey |
| 0.3 ml | Orange Bitters by Angostura |
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