This is a community recipe contributed by Frederic Yarm.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of November 2023
Serve in a Double old-fashioned
| 30 ml | Blended Scotch whisky |
| 30 ml | Smith & Cross Pot Still Jamaican rum |
| 15 ml | Drambuie liqueur |
| 15 ml | Kronan Swedish Punsch Liqueur |
| 0.6 ml | Angostura Aromatic Bitters |
| 0.6 ml | La Fée Parisienne absinthe |
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