|1 inch||Cucumber peeled (English)|
|12 fresh||Mint leaves|
|2 fl oz||St Germain Elderflower Liqueur|
|2 fl oz||Pinot Grigio white wine|
|1 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Light and summery.
Created in 2008 by Scott Wallace at Village East, London, England.