Bicardar

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 162 calories in one serving of Bicardar.

Bartender

Bicardar image

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Bacardi Carta Blanca light rum
14 fl oz Giffard Abricot du Roussillon
14 fl oz Luxardo Maraschino liqueur
16 fl oz Freshly squeezed lemon juice
1 dash Orange bitters
14 fl oz Chilled water (omit if using wet ice)
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Comment:

Subtle and delicate with hints of apricot, cherry, lemon and orange.

About:

Created in 2008 by Kashi Forootani at Seattle Hotel, Brighton, England.

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