Biggles Aviation

Biggles Aviation image
Serve in
a Martini glass...
2 shot Rutte Dry Gin BUY
½ shot King's Ginger Liqueur BUY
½ shot Freshly squeezed lemon juice
¼ shot Sugar syrup (2 sugar to 1 water)
¼ shot Chilled water(omit if wet ice)
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain into chilled glass.

Garnish:

Fresh ginger & lime wheels

Comment:

A ginger influenced Aviation named after the fictional book Biggles in Borneo about WWII flying heroes Ginger, Algy and Biggles. Inspired by the ginger used in Canton ginger liqueur being sourced from Borneo.

Origin:

Created in 2008 by (yours truly) Simon Difford at the Cabinet Room, London, England.

More about this cocktail

Read more about this cocktail

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The Aviation is a classic gin based cocktail which is shaken and served straight-up. It is basically a Gin Sour but with lemon juice sourness balanced by sweet maraschino liqueur and sometimes also...

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Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

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