This is a community recipe contributed by Cynthia Pennington.
Community recipes are not tested or verified by Difford’s Guide.
Published on 14th of November 2023
Serve in a Nick & Nora glass
| 20 ml | Cocchi Storico Vermouth di Torino |
| 20 ml | Americano bianco |
| 45 ml | Bourbon whiskey |
| 2 dash | Angostura Aromatic Bitters |
| 1 dash | Orange Bitters by Angostura |
| 7.5 ml | Bénédictine D.O.M. |
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