This is a community recipe contributed by Mark Catone.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of November 2023
Serve in a Collins glass
| 7.5 ml | Agave syrup |
| 50 ml | Thomas Henry Pink Grapefruit soda |
| 30 ml | Casamigos Blanco Tequila |
| 30 ml | Jalapeño infused blanco tequila |
| 15 ml | Lime juice (freshly squeezed) |
| 30 ml | Pink grapefruit juice (freshly squeezed) |
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