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This is a community recipe contributed by zach budesa.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of November 2023
Serve in a Collins glass
| 60 ml | Del Maguey Vida Clásico Mezcal |
| 30 ml | Lime juice (freshly squeezed) |
| 22.5 ml | Monin Grenadine Syrup |
| Top up with | Thomas Henry Ginger Beer |
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