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This is a community recipe contributed by Steve Anderson.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of November 2023
Serve in a Nick & Nora glass
| 25 ml | Green (Verte) Chartreuse liqueur |
| 15 ml | Bénédictine D.O.M. |
| 0.6 ml | Peychaud's Aromatic Bitters |
| 0.6 ml | Orange Bitters by Angostura |
| 60 ml | Bourbon whiskey |
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