Broken Spur
-
Broken Spur
Serve in a Martini glass
| 3 oz | Cockburn's White Heights Port |
| 1⁄4 oz | Hayman's London Dry Gin |
| 1⁄4 oz | Strucchi Rosso Vermouth |
| 1⁄6 oz | Anisette liqueur |
| 1 fresh | Egg yolk |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of grated nutmeg.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with dusting of nutmeg grated over cocktail.
Allergens:
Recipe contains the following allergens:
- White port, Rosso/rouge/sweet vermouth (di Torino) - Sulphur Dioxide/Sulphites
- Egg yolk - Eggs
Review:
Smooth rather than creamy and only lightly alcoholic. Perhaps one after a boozy dinner?
History:
Vintage cocktail of unknown origin.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Port & Melon Cocktail
Next cocktail
Clubland
Egg dos and don'ts & using eggs in cocktails
Eggs are essentially reproductive cells from everything from chickens to ducks and quails but here I'm specifically looking at chicken eggs, their characteristics...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
How to make an Ice Cone
Ice cones are an iconic garnish widely used in Tiki bars, particularly when serving Navy Grog cocktails. They are made by freezing crushed ice that has...
Join the discussion
There are no comments for Broken Spur.