Name: Butterfly Cocktail
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 8 Green grapes (seedless); 3 Basil leaves; 3 Mint leaves; 45 ml Vodka; 7.5 ml Elderflower liqueur; 7.5 ml Lemon juice (freshly squeezed)

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

8 fresh	Green grapes (seedless)
3 fresh	Basil leaves
3 fresh	Mint leaves
1 1/2 fl oz	Ketel One Vodka
1/4 fl oz	Elderflower liqueur
1/4 fl oz	Lemon juice (freshly squeezed)
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Read about cocktail measures and measuring.

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Review:

Light and refreshing but with citrus complexity.

History:

Created by Alex Kammerling, London, England.

More cocktails by Alex Kammerling

Alcohol content:

1 standard drinks
23.9% alc./vol. (47.8° proof)
14.3 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.