Serve in aCoupe glass
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|3/4 fl oz||Hayman's London Dry Gin|
|3/4 fl oz||Yellow Chartreuse (or génépy liqueur)|
|3/4 fl oz||Lillet Blanc (or other aromatized wine)|
|3/4 fl oz||Lemon juice (freshly squeezed)|
|1 dash||La Fée Parisienne absinthe|
|1/3 fl oz||Chilled water (omit if using wet ice)|
Read about cocktail measures and measuring.
Yellow Chartreuse replaces triple sec in this riff on the classic Corpse Reviver Cocktail No. 2.
A riff on the classic Corpse Reviver No. 2, this was popular with London bartenders during the late noughties.
Corpse Reviver cocktail history