This is a community recipe contributed by Abbie Lemmon.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of December 2023
Serve in a Rocks glass
| 1 dash | Bob's Cardamom bitters |
| 15 ml | Heering Cherry Liqueur |
| 45 ml | Four Roses Small Batch |
| 7.5 ml | Demerara/Muscovado/brown sugar syrup (1 sugar : 1 water) |
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