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This is a community recipe contributed by Thommas Espeland.
Community recipes are not tested or verified by Difford’s Guide.
Published on 14th of December 2023
Serve in a Coupe glass
| 50 ml | Maker's Mark bourbon |
| 10 ml | Kahlúa coffee liqueur |
| 1 barspoon | Fernet Branca liqueur |
| 3 dash | Angostura Aromatic Bitters |
| 3 dash | Orange Bitters by Angostura |
| 10 ml | Heering Cherry Liqueur |
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