Daiquiri Noir

Daiquiri Noir image
Serve in
a Martini glass...
7 fresh Mint leaves
2 shot Bacardi Carta Ocho aged rum BUY
½ shot Drambuie liqueur BUY
½ shot Freshly squeezed lime juice
¼ shot Sugar syrup (2 sugar to 1 water)
  • Display recipe in:
How to make:

Lightly MUDDLE mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Mint sprig

Comment:

Discovered in 2008 at Hugos Bar Pizza, Sydney, Australia.

Origin:

Drambuie adds herbal consistency to this minty fresh aged rum Daiquiri.

More about this cocktail

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