Damn It Jimmy

Difford's Guide
User Rating (36 ratings)

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Serve in a

Martini glass

Garnish:

Blue cheese stuffed olive

How to make:

STIR all ingredients with ice and fine strain into chilled glass.

Read about cocktail measures and measuring.

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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

When made with Bacardi Carta Blanca (as it originally was) this delicate and so very slightly sweet cocktail has complex notes of blue cheese with faintly salty sherry and herbal dry vermouth complexity. It's perhaps the best drink I've created.

History:

Created in August 2008 by yours truly at the Cabinet Room in London, England. I was playing around with sake when I came up with this cocktail and, as I was thinking what to call it, the track I was listening to ended and the singer exclaimed, "Damn it Jimmy" to his fellow artists, expressing how good the track was. My cocktail was named! Sadly, I didn't record the name of that artist or indeed the album. Do you know it?

Nutrition:

One serving of Damn It Jimmy contains 173 calories.

Alcohol content:

  • 1.6 standard drinks
  • 20.45% alc./vol. (40.9° proof)
  • 22.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
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