Don's Delight

Difford's Guide
Discerning Drinkers (63 ratings)

Serve in a

Coupe glass

Garnish:

Lime wedge on rim

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

1 1/3 fl oz Patrón Añejo tequila
1/3 fl oz Bourbon whiskey
1/4 fl oz Disaronno amaretto
5/6 fl oz Lime juice (freshly squeezed)
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1/2 fl oz Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
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Hazardous ingredients

Pasteurised egg white is potentially hazardous for those with an allergy, intolerance or medical condition.

Review:

Named due to originally being made with Don Julio 1942.

History:

Created in 2008 by Brian Van Flandern in New York City, USA.

Nutrition:

One serving of Don's Delight contains 184 calories.

Alcohol content:

  • 1.2 standard drinks
  • 15.12% alc./vol. (30.24° proof)
  • 16.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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