This is a community recipe contributed by Hamboy Salami.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of December 2023
Serve in a Sour or Martini/Coupette glass
| 45 ml | Rémy Martin V.S.O.P. cognac |
| 22.5 ml | De Kuyper Brown Crème de Cacao |
| 22.5 ml | Single cream/half-and-half |
| 1 dried | Freshly grated nutmeg |
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