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This is a community recipe contributed by Chayan Somsouthi.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of December 2023
Serve in a Boston glass
| 50 ml | Jus de Pommeraie Orange |
| 40 ml | Pallini Limoncello liqueur |
| 30 ml | Hayman's London Dry Gin |
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