This is a community recipe contributed by Nataliia Panchuk.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of December 2023
Serve in a Cantaritos clay pot or Collins glass
| 15 ml | Heering Cherry Liqueur |
| 45 ml | Staritsky & Levitsky vodka |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 22.5 ml | Egg white |
| 30 ml | Poppy syrup |
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