Bling! Bling!

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Bling! Bling! image

Serve in

a Shot glass...
7 fresh Raspberries
½ fl oz Ketel One Vodka
½ fl oz Freshly squeezed lime juice
¼ fl oz Giffard Sugar Cane Syrup
Top up with Brut Champagne
  • Display recipe in:

How to make:

MUDDLE raspberries in base of shaker. Add vodka, lime and sugar, SHAKE with ice and fine strain into glass. TOP with champagne.

Garnish:

None

Comment:

An ostentatious little number.

About:

Created in 2001 by Phillip Jeffrey at the GE Club, London, England.

Nutrition:

There are approximately 64 calories in one serving of Bling! Bling!.

Buy ingredients

Buy direct from The Whisky Exchange

£25.75
Makes this drink 46.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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