Gin Punch #2

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 189 calories in one serving of Gin Punch #2.

Styles & Flavours

Gin Punch #2 image

Serve in a

Collins glass

Garnish:

Seasonal berries

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.

3 fl oz Rutte Old Simon Genever
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Raspberries
1/4 fl oz Giffard Sugar Cane Syrup
1/4 fl oz Orange juice (freshly squeezed)
1/6 fl oz Pineapple juice (fresh pressed)
1/6 fl oz Luxardo Maraschino liqueur
2 fl oz Chilled water
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Review:

Easy on the palate yet incredibly complex. Linseed oil notes of genever shine through.

History:

Adapted from Hebert Asbury's 1928 reprint of Jerry Thomas' 1862 How to Mix Drinks, or The Bon Vivant's Companion.

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