This is a community recipe contributed by Kacper Zieba.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of January 2024
Serve in a Rocks glass
45 ml | Pink gin |
12.5 ml | Aperol Aperitivo |
20 ml | Cockburn's Ruby Soho Port |
2 barspoon | Strawberry jam/preserve/conserve |
1 slice | Lemon (fresh) |
10 ml | Ketel One Vodka |
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