This is a community recipe contributed by Jul Gioxia.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of January 2024
Serve in a Rocks glass
| 60 ml | Italicus liqueur |
| 60 ml | BarSol Mosto Verde Italia Pisco |
| 30 ml | Lime juice (freshly squeezed) |
| 30 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Egg white replacement (vegan) |
| 6 drop | 1821 Earl Gray Bitters |
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