Name: Goody-Goody
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Gin; 30 ml Dubonnet/French rouge aromatised wine; 7.5 ml Lemon juice (freshly squeezed); 15 ml Chartreuse Yellow

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Rutte Dry Gin
1 fl oz	Dubonnet/French rouge aromatised wine
1/4 fl oz	Lemon juice (freshly squeezed)
1/2 fl oz	Yellow Chartreuse liqueur
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Read about cocktail measures and measuring.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 2.95 per cocktail, makes 11.5 Dubonnet Red, 75cl

£ 10.25 £ 0.41 per cocktail, makes 25 Yellow (Jaune) Chartreuse liqueur, 70cl

£ 39.95 £ 0.86 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

Gin, lemon and Chartreuse. Not to everybody's taste.

History:

In W.J. Tarling's 1937 'Café Royal Cocktail Book Coronation Edition' the invention of this cocktail is credited to G. Bongarzoni.

Nutrition:

One serving of Goody-Goody contains 208 calories.

Alcohol content:

2.1 standard drinks
26.02% alc./vol. (52.04° proof)
29.3 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.