Serve in aCoupe glass
Strawberry on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 2/3 fl oz||Swedish Punsch liqueur|
|5/6 fl oz||Noilly Prat Extra Dry|
|5/6 fl oz||Martini Rosso sweet vermouth|
Read about cocktail measures and measuring.
This after-dinner libation is slightly sweet but wonderfully aromatic.
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
GRAND SLAM COCKTAIL.Harry Craddock, 1930
¼ French Vermouth.
¼ Italian Vermouth.
½ Swedish Punch.
Shake well and strain into cocktail glass.
One serving of Grand Slam contains 178 calories.