Habanero

Difford's Guide
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Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

MUDDLE ginger and chilli in base of shaker. Add other ingredients, SHAKE with ice and fine-strain into chilled glass.

1 slice Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped (fine sliced)
1 slice Root ginger (thumbnail-sized slice)
2 fl oz Bacardi Carta Blanca light rum
1 fl oz Drambuie liqueur
3/4 fl oz Lime juice (freshly squeezed)
2 spoon Honey sugar syrup
2 dash Orange Bitters by Angostura
1/2 fl oz Pasteurised egg white
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Review:

A Daiquiri-style drink with honey, ginger and chilli.

History:

Created in 2008 by Giuliano Morandin at The Bar at The Dorchester Hotel, Hotel, London, England.

Nutrition:

One serving of Habanero contains 230 calories.

Alcohol content:

  • 2 standard drinks
  • 21.83% alc./vol. (43.66° proof)
  • 28 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.04 £10.04 exc VAT

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