This is a community recipe contributed by Sam Voet.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of January 2024
Serve in a Nick & Nora glass
| 60 ml | Havana Club 7yo rum |
| 25 ml | Aelred Banane Flambée Liqueur |
| 10 ml | Bigallet Genepi Grand Tetras |
| 10 ml | Monin Chocolate syrup |
| 0.2 ml | Fee Brothers Aztec Chocolate bitters |
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