This is a community recipe contributed by Sara Wiltse.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of January 2024
Serve in a Coupe glass
| 1⁄4 cupful | Clove |
| 105 ml | Everclear 190 Grain Alcohol |
| 60 ml | Original Bombay Dry (43%) |
| 22.5 ml | Lime juice (freshly squeezed) |
| 7.5 ml | Averna amaro |
| 22.5 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative |
| 5 drop | Angostura Aromatic Bitters |
| 1 grind | Black pepper |
| 30 ml | Huckleberry simple syrup |
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