Name: Italian Sour
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 15 ml Galliano L'Autentico liqueur; 15 ml Strega liqueur; 15 ml Campari or other red bitter liqueur; 30 ml Lemon juice (freshly squeezed); 1 Angostura or other aromatic bitters; 15 ml Pasteurised egg white

Serve in an

Old-fashioned glass

Garnish:

Lemon slice & cherry on stick (sail)

How to make:

SHAKE all ingredients and strain into ice-filled chilled glass.

1/2 fl oz	Galliano L'Autentico liqueur
1/2 fl oz	Liquore Strega
1/2 fl oz	Italian red bitter liqueur
1 fl oz	Lemon juice (freshly squeezed)
1 dash	Angostura Aromatic Bitters
1/2 fl oz	Pasteurised egg white
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from

Galliano L'Autentico, 50cl

£ 17.45 £ 0.53 per cocktail, makes 33 Liquore Strega, 70cl

£ 27.75 £ 0.60 per cocktail, makes 46.5 Campari Bitter liqueur, 70cl

£ 17.75 £ 0.38 per cocktail, makes 46.5 Angostura Aromatic Bitters, 20cl

£ 11.45 £ 0.11 per cocktail, makes 100

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Be the first to comment