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This is a community recipe contributed by Martin Jurehn.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of February 2024
Serve in an Old-fashioned glass
| 30 ml | 1800 Coconut Tequila |
| 20 ml | Carpano Classico vermouth |
| 20 ml | Campari Bitter 28.5% alc./vol. |
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