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This is a community recipe contributed by Stan Miller.
Community recipes are not tested or verified by Difford’s Guide.
Published on 2nd of February 2024
Serve in a Rocks glass
| 30 ml | Knob Creek Single Barrel Reserve |
| 30 ml | Ancho Reyes chili liqueur |
| 30 ml | Amaro Nonino Quintessentia |
| 4 dash | Chocolate bitters |
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