This is a community recipe contributed by Kim Calderwood.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of February 2024
Serve in a Martini (large 10oz) glass
| 40 ml | Dark/black/blackstrap rum |
| 10 ml | Disaronno amaretto |
| 10 ml | Frangelico hazelnut liqueur |
| 10 ml | Licor 43 Original liqueur |
| 30 ml | Espresso coffee (freshly brewed & hot) |
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