Garnish:
Grapefruit slice
How to make:
STIR honey with rum until honey dissolves. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.
| 1 2/3 fl oz | Jamaican-style overproof aged pot still rum |
| 1 fl oz | Pink grapefruit juice (freshly squeezed) |
| 2/3 fl oz | Honey syrup (3 honey to 1 water) |
| 2 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
Review:
Fruity punch.
History:
Originally made at the Manchester Hotel, Mandeville, Jamaica. The Manchester Hotel lies in a lush tropical setting in the centre of Jamaica high in the cool mountains of Manchester.
Nutrition:
One serving of Manchester Special Rum Punch contains 213 calories.
Alcohol content:
- 1.6 standard drinks
- 22.13% alc./vol. (44.26° proof)
- 22.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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